Courses
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate IV in Kitchen Management CRICOS 116895C |
Certificate IV | February; March | $22,400 | |
| Diploma of Hospitality Management CRICOS 116896B |
Diploma | February; March | $22,400 | |
| Diploma of Leadership and Management CRICOS 116893E |
Diploma | February; March | $15,200 | |
| Advanced Diploma of Leadership and Management CRICOS 116894D |
Advanced Diploma | February; March | $10,200 |