Courses
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate IV in Kitchen Management CRICOS 116752G |
Certificate IV | February; March | $19,750 | |
| Diploma of Hospitality Management CRICOS 116753F |
Diploma | February; March | $24,250 |
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate IV in Kitchen Management CRICOS 116752G |
Certificate IV | February; March | $19,750 | |
| Diploma of Hospitality Management CRICOS 116753F |
Diploma | February; March | $24,250 |