Courses
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate IV in Kitchen Management CRICOS 116076E |
Certificate IV | February; March | $32,000 | |
| Diploma of Hospitality Management CRICOS 116077D |
Diploma | February; March | $30,000 |
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate IV in Kitchen Management CRICOS 116076E |
Certificate IV | February; March | $32,000 | |
| Diploma of Hospitality Management CRICOS 116077D |
Diploma | February; March | $30,000 |