Courses
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate I in Workplace Skills CRICOS 111419E |
Certificate I | February; March | $6,500 | |
| Certificate II in Workplace Skills CRICOS 111420A |
Certificate II | February; March | $6,500 | |
| Certificate III in Business CRICOS 109341G |
Certificate III | February; March | $12,000 | |
| Certificate III in Commercial Cookery CRICOS 113493A |
Certificate III | February; March | $16,200 | |
| Certificate IV in Business CRICOS 109342F |
Certificate IV | February; March | $12,000 | |
| Certificate IV in Kitchen Management CRICOS 113494M |
Certificate IV | February; March | $16,200 | |
| Certificate IV in Marketing and Communication CRICOS 110499H |
Certificate IV | February; March | $12,000 | |
| Diploma of Hospitality Management CRICOS 113495K |
Diploma | February; March | $15,600 | |
| Diploma of Leadership and Management CRICOS 109343E |
Diploma | February; March | $12,000 | |
| Diploma of Marketing and Communication CRICOS 110500J |
Diploma | February; March | $12,000 | |
| Advanced Diploma of Leadership and Management CRICOS 110501H |
Advanced Diploma | February; March | $15,000 | |
| Graduate Diploma of Management (Learning) CRICOS 111421M |
Graduate Diploma | February; March | $24,500 | |
| General English CRICOS 112115B |
Non AQF Award | February; March | $18,500 |