Courses
| Course | Level | Intake | Tuition (est. total) | |
|---|---|---|---|---|
| Certificate III in Commercial Cookery CRICOS 109921J |
Certificate III | February; March | $12,750 | |
| Certificate IV in Kitchen Management CRICOS 109623H |
Certificate IV | February; March | $17,750 | |
| Diploma of Business CRICOS 114136C |
Diploma | February; March | $14,000 | |
| Diploma of Civil Construction Design CRICOS 116516H |
Diploma | February; March | $20,000 | |
| Diploma of Hospitality Management CRICOS 110573C |
Diploma | February; March | $17,500 | |
| Advanced Diploma of Business CRICOS 114137B |
Advanced Diploma | February; March | $15,000 | |
| Advanced Diploma of Civil Construction Design CRICOS 116285G |
Advanced Diploma | February; March | $26,500 | |
| Advanced Diploma of Hospitality Management CRICOS 110574B |
Advanced Diploma | February; March | $23,500 | |
| Graduate Diploma of Management (Learning) CRICOS 114135D |
Graduate Diploma | February; March | $24,000 |